Refreshing Fruit Salad Honey-Lime (Printable Version)

Bright medley of seasonal fruits with a tangy honey-lime dressing, perfect for warm days.

# What You Need:

→ Fresh Fruits

01 - 2 cups strawberries, hulled and quartered
02 - 1 cup blueberries
03 - 1 cup green grapes, halved
04 - 1 cup pineapple, diced
05 - 2 kiwis, peeled and sliced
06 - 1 orange, segmented and cut into bite-sized pieces
07 - 1 apple, cored and diced (optional; toss with lime juice to prevent browning)

→ Honey-Lime Dressing

08 - 3 tablespoons honey
09 - 2 tablespoons freshly squeezed lime juice
10 - 1 teaspoon finely grated lime zest

→ Garnish

11 - 2 tablespoons fresh mint leaves, finely chopped (optional)

# How-to Steps:

01 - Wash and prepare all fruits as specified; place them in a large mixing bowl.
02 - Whisk honey, lime juice, and lime zest together in a small bowl until fully combined.
03 - Pour the honey-lime dressing over the fruit mixture and gently toss to evenly coat all pieces.
04 - Cover the bowl and refrigerate for at least 15 minutes to allow flavors to meld.
05 - Sprinkle chopped mint leaves on top just before serving, if desired.

# Expert Advice:

01 -
  • Light and refreshing
  • Vegetarian and gluten-free
02 -
  • Feel free to substitute or add other seasonal fruits such as mango peaches or raspberries
  • For a vegan version use agave syrup or maple syrup instead of honey
03 -
  • Chill the salad well before serving for best flavor
  • Toss fruits gently to avoid bruising delicate berries
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