Browse Every Recipe - Page Number 11

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A close-up shot of rich Irish Beef Stew, steaming and garnished with fresh parsley.
Irish Beef Stew Hearty Comfort #91

Tender beef and vegetables simmered in a rich broth make a comforting and hearty dish.

A close-up of a delectable Tunisian Brik pastry, served hot and ready to be enjoyed as an appetizer.
Tunisian Brik Pastry Snack #92

Golden crisp phyllo filled with spiced meat and soft egg, perfect for a flavorful snack.

Close-up of golden-brown Scottish haggis with fluffy mashed neeps and tatties ready to enjoy.
Scottish Haggis Savory Pudding #93

A savory blend of spiced meats, oats, and onions paired with buttery turnips and potatoes, rich in Scottish heritage.

Golden-brown chicken thighs simmered in aromatic spices define this delicious Moroccan Tagine Chicken dish.
Moroccan Tagine Chicken #94

Tender chicken cooked with apricots, olives, and aromatic spices in a flavorful North African style.

Egyptian Koshari Layered Dish #95
Egyptian Koshari Layered Dish #95

A hearty mix of rice, lentils, pasta, and spiced tomato sauce topped with crispy fried onions.

A bright bowl showcasing fresh Moroccan couscous salad, overflowing with roasted veggies and a zesty dressing.
Moroccan Couscous Salad #96

Fluffy couscous mixed with roasted vegetables, fresh herbs, and a bright lemon dressing.

Persian Tahdig Crisp Rice #97
Persian Tahdig Crisp Rice #97

Tender, fluffy saffron rice crowned with a golden, crispy tahdig crust full of vibrant flavors.

Warm, rich Welsh Cawl stew, with chunks of lamb and vegetables, served with crusty bread.
Welsh Cawl Hearty Lamb Stew #98

Hearty Welsh dish with lamb, carrots, parsnips, and leeks simmered slowly for comforting taste.

Lebanese Kibbeh Spiced Meat #99
Lebanese Kibbeh Spiced Meat #99

Tender kibbeh made with spiced ground meat and bulgur, shaped and cooked to golden perfection.